My Cookery Zone Podcast

This bonus episode is in commemoration of International Podcast Day. On this special occasion, My Cookery Zone Podcast is joining the Naija Pod Hub podcast challenge called the power of storytelling 2.0 #MyThoughtsInAMonologue

In an episode titled FROM FARM-TO-TABLE, FLAVOUR PROFILE AND USE OF INGREDIENTS OUR INGREDIENTS LISTEN TO US.

READ THE EPISODE TRANSCRIPT ON THE BLOG:

Happy listening!

Don't forget to rate, review and subscribe wherever you get podcast.

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

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https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

What's the symbolism of burial food? Why do people celebrate when a loved one dies? What makes food an important part of the burial ceremony? Our guests are; Ayodele Olofintuade (an author, researcher, historian, and writer) and Folakemi Oyetunde (food vendor at Shekinahs Premium Catering).

Don't forget to rate, review and subscribe wherever you get podcast.

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

What's the symbolism of burial food? Why do people celebrate when a loved one dies? What makes food an important part of the burial ceremony? Our guests are; Ayodele Olofintuade (an author, researcher, historian, and writer) and Folakemi Oyetunde (food vendor at Shekinahs Premium Catering).

Don't forget to rate, review and subscribe wherever you get podcast.

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Is "bromate free" as the wrappers of bread and other confectionery products claim?
What do you understand by the phrase bromate free? This episode explores the use of bromate. It as well brings to limelight an investigation on its use.

Don't forget to rate, review and subscribe wherever you get podcast.

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

World Jollof day isn't anytime soon but who says we can't celebrate Jollof every day of our life? This episode highlights 5 rules guiding you as a consumer of Jollof rice.

Read the full article: https://mycookeryzone.com/2021/08/22/world-jollof-rice-day-rules-guiding-you-as-a-consumer-of-jollof-rice/

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Black Garlic's creative director, food stylist, and photographer, Clara Bwali joins in this episode to discuss the fashionable ways of cooking. The topic focuses, primarily on two cooking techniques (smoking and charring). The invention of fire as a source of cooking and preserving food was also explored how this has affected us as humans and how it has been detrimental to our environment. We hope you find this episode educative and informative. Don't forget to rate, review and subscribe wherever you get podcast.

P.S: Zambia is in Southern Africa and not East Africa this was an oversight when scripting.

We are on social media Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Episode 6 of the podcast is a reading from the category Thinking Food 24/7 from the My Cookery Zone Platform. Enjoy!

Read the full article: https://mycookeryzone.com/2022/04/28/nigerians-changed-my-life-the-moment-they-started-using-me-to-store-other-food-items-a-message-from-the-ice-cream-container/

Please, subscribe, follow, like, and rate. On socials Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Episode five is another reading but this time from the Knowing More About Fruit category on the My Cookery Zone platform.

Read the full article: https://mycookeryzone.com/2017/10/02/knowingmoreaboutfruits-banana/#more-3733

Please, subscribe, follow, like, and rate. On socials Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Listen to the host do a reading of one of our published food articles in the features category on my cookery zone platform. The reading explores the origin, story, and method of preparation of the all-time favourite sauce Ayamase.

Read the full article:https://mycookeryzone.com/2021/04/17/the-ayamase-sauce-how-the-sauce-came-to-being/

Please, subscribe, follow, like, and rate. On socials Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.

Plantain lovers, Dimeji Bash Eyiowuawi (Founder, Dodo Gang), and Joshua join in this episode to talk about their love for plantain. This episode is in commemoration of World Plantain Day!

Please, subscribe, follow, like, and rate. On socials Instagram & Twitter : @mczpodcast / @mycookeryzone

Support / Donate : https://useshukran.com/cr/mycookeryzone

Newsletter:

https://www.getrevue.co/profile/mycookeryzonepodcast

https://mycookeryzonepodcast.substack.com/

Linktree: https://linktr.ee/mczpodcast

Email: [email protected]

Website: www.mycookeryzone.com

_________________________________________________________

FAQ......

My Cookery Zone (MCZ) Podcast is a podcast on everything food! Focusing majorly on food reportage and discussion with food-oriented people and enthusiasts.