At the Table with Tony

Here's a teaser trailer for this Sunday's newest episode of "At The Table With Tony". Anthony "Tony Mangia" Scillia sits down with members of the Società Madonna Dei Martiri at their clubhouse in Hoboken, New Jersey. The episode will be available on Sunday morning, April 5th, 2020.

“At The Table With Tony” Livestream Show Ep. 5: The Coronavirus Pandemic’s Impact on Italian Importers
Anthony "Tony Mangia" Scillia is joined by a few Italian importers & food specialists to talk about the impact of the Coronavirus on the import of Italian products. They also discuss the importance of supporting small food businesses during this global crisis.
Guests:
Francesco Lupo: Speciality Foods Educator & Owner of Fattorie Cremona & Arcadia Specialty Foods (http://www.fattoriecremona.it/en)
Michael Fava: National Sales Manager of De Cecco Pasta (http://www.DeCecco.com)
Umberto Marino: Business Development Manager for Venchi 1878 (http://us.venchi.com)

“At The Table With Tony” Livestream Show Ep. 4: Italy Will Persevere: Food, Culture, & Traditions
Anthony "Tony Mangia" Scillia is joined by a few expat Italian chefs to talk about the impact of the Coronavirus in their homeland. They also talk about each of the chefs' backgrounds and the importance of family & food to the Italian culture.
Guests:
Monica Cione: Award Winning Gelato Chef, who is an Attorney by trade (http://www.Facebook.com/Cione.Gelato)
Alessio Lacco: International Restaurant Consultant based in Atlanta, GA & Owner/Master Pizzaiolo of The Atlanta Pizza Truck (http://www.AlessioLacco.com)
Dino Santonicola: Owner/Chef of Partenope Ristorante in Downtown Dallas, Texas (http://www.PartenopeDallas.com)

"At The The Table With Tony" Livestream Show Ep. 3: How Restaurants Can Adapt During & Bounce Back After the Coronavirus Pandemic
Anthony "Tony Mangia" Scillia is joined by a few of his chef/friends for a round table discussion about the impact the Coronavirus is having on the restaurant industry. They talk a bit about adapting their businesses during the pandemic; & how they each can bounce back after the pandemic is over.
Guests:
Rocco Muriale: Owner of Muriale's Italian Kitchen in Fairmount, West Virginia (http://www.MurialesRestaurant.com)
Vincenzo Garofalo: Chef/Owner of Senso Unino in Sunnyside, Queens, NYC (http://www.sensounicorestaurant.com)
Mike Guerriero: Award Winning Gelato Chef & Owner of Gelati By Mike with locations in Caldwell, Montclair, & Randolph, NJ (http://www.gelatibymike.com)
Tim Hanley: Owner & Pizzaiolo of Sant'Egidio Pizze in Ridgewood, NJ (http://www.segidiopizza.com)
Ciro Iovine: Owner & Chef of Song’E Napule in NYC (http://www.songenapule.nyc)

On this episode of "At The Table With Tony", Anthony "Tony Mangia" Scillia sits down with Antonio Gobbo of Antonio's Bar & Trattoria in Endicott, New York's Little Italy.

"At The Table With Tony" Livestream Show Ep. 2: Saints As Intercessors in the Time of Corona
Anthony "Tony Mangia" Scillia is joined by prominent members of the Italian-American Catholic Community to discuss the importance of Saints, especially during the trying and difficult times in our lives. The group discusses the healing power of three saints in particular: San Rocco, Santa Rosalia, & Saint Frances Xavier "Mother" Cabrini.
Guests:
Stephen La Rocca (http://www.StRoccoSociety.com)
Raymond Guarini (http://www.ItalianEnclaves.org)
Eric Lavin (http://www.facebook.com/eric.lavin18)
Brendan Young (http://www.StAnthonyOfPadua-Buffalo.org)
Marcantonio Pezzano (https://www.gofundme.com/f/italian-feast-band-project)
Patrick O’Boyle (http://www.italianamericanpodcast.com)

"At The Table With Tony" Livestream Show Ep. 1: The Pandemic Episode
A few Italian-American friends join Anthony "Tony Mangia" Scillia to talk about the Italian-American community’s response to the Coronavirus Pandemic.
Guests:
Danielle Oteri (http://www.arthuravenuefoodtours.com)
Michela Musolino (http://www.michelamusolino.com)
John Viola (http://italianamericanpodcast.com)
Tony Cortello (http://www.facebook.com/tony.cortello.3)
Peter Ferriero (http://www.popuppodcast.com)
Eric Lavin (http://www.facebook.com/eric.lavin18)
Patrick O’Boyle (http://www.italianamericanpodcast.com)

Here's a teaser trailer for this Sunday's newest episode of "At The Table With Tony". Anthony "Tony Mangia" Scillia sits down with Antonio Gobbo of Antonio's Bar & Trattoria in Endicott, New York's Little Italy. The episode will be available on Sunday morning, March 29th, 2020.

On this episode of "At The Table With Tony", Anthony "Tony Mangia" Scillia visits Endicott, New York's Little Italy. He sits down with Mike Romeo, President of the Little Italy Endicott Heritage Association. They talk about how the Italians came to settle in Endicott; & how they turned the North Side of the city into their Little Italy.

Here's a teaser trailer for this Sunday's newest episode of "At The Table With Tony". Anthony "Tony Mangia" Scillia visits Endicott, New York's Little Italy. He sits down with Mike Romeo, President of the Little Italy Endicott Heritage Association. The episode will be available on Sunday morning, March 22nd, 2020.