Tastemasters

Embarking on a journey that transcends the ordinary, Chris Cross’s story weaves through the skies and spirits, leaving an indelible mark on both. Having once soared amidst the clouds as a fearless aviator within the Navy, Chris’s path has gracefully transitioned from the cockpit to the captivating world of distillation. Nestled in the serene embrace …

Continue reading "Ep. 188: New World Distillery"

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Bradley Judge is an invaluable figure in the craft beer scene, serving as the esteemed Production Lead at Squatters/Wasatch, one of the most renowned breweries in the industry. With his extensive expertise and leadership, he plays a pivotal role in overseeing the entire production process, ensuring that every batch of craft beer is brewed to …

Continue reading "Ep. 187: Bradley Judge – Production Is Key"

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In the heart of Ogden, Utah, Dusty and Hayden, small part of the talented minds behind Talisman Brewing Company, are orchestrating a craft beer revolution. With relentless passion and creativity, they’re crafting exceptional brews that captivate the palates of locals and beyond. Their commitment to excellence shines through in every pint, pushing the boundaries of …

Continue reading "Ep. 186: Talisman Brewing Co. w/Dusty & Hayden"

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Jaron and Amy Anderson are redefining the craft beer and pizza scene in their far-out small community. With their passion for quality brews and handcrafted pizza, they’ve captured the hearts (and taste buds) of locals and visitors alike. Step into Helper Beer Brewery and prepare for a flavor explosion!  Passionate about their craft, Jaron and …

Continue reading "Ep. 185: Helper Beer – Excellence & Craftsmanship"

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On this Episode, we sit down with Jacquie and Craig of Ogden Beer Company. Fresh off their Gold Medal within the first year of them being opened, OBC still has plenty on their plate. During this new chapter, Jacquie and her incredible team are proving they mean business and are here to stay! Tune in …

Continue reading "Ep. 184: Ogden Beer Company – The Resurgence"

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On this Episode, we showcase one of the coolest places to pick up COLD local beer from across Utah, Salt & Hops. Started over a game of ping-pong, owners Greg and Mary wanted to bring delicious local beer to their favorite city of Ogden Utah. Not only bring in local beer, but literally pick it …

Continue reading "Ep. 183: Salt & Hops"

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On this Episode, we sit down with one of the legends in the Craft Beer Industry, Jenni Shafer! Inspired writer turned blogger, turned podcaster, and enjoyer of all things, Jenni has been informing and educating the masses since 2015. Check out Crafty Beer Girls to learn more and get lost in their catalog. Tune in …

Continue reading "Ep. 182: Jenni Shafer – The Crafty Beer Girl"

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On this Episode, we sit down with the Owner/Founder of Sugar House Distillery, James Fowler. Beginning as an avid home-brewer, James quickly found a taste for the fermentation world. Once James left Utah, his palate was drawn to spirits. Determined to open a facility that’s dedicated to quality over quantity and grain to glass! Since …

Continue reading "Ep. 181: Sugar House Distillery"

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Introducing the first “Crispy Boi Fest” at Level Crossing! Brewers Max, Chris Jacobs & Robyn will showcase what they can do when given a chance to brew a bunch of lagers! This Fathers Day, June 18 from 12pm until close, come get crispy for you holiday extravaganza. Check out this line-up: Helles, Smoked Cherrywood Lager, …

Continue reading "Ep. 180: Crispy Boi Fest 2023"

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On this Episode, we sit down and grab some updates from our dear friend, Tyler Halstead of Outlaw Distillery. While Outlaw is getting bigger and better, Tyler has needed to expand his team. Framily, we would like to introduce you to Conor Kelly! With time well spent at High West Distillery, Conor brings fire and …

Continue reading "Ep. 179: Outlaw Distillery – The Conor Saga"

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