Springfood Media
by Springfood, MOPodcasts about food and music with Dan & Andy. Springfood, MO // Radio Springfood // Earthfood, MO
Copyright: Copyright 2020
Episodes
E15 Radio Springfood Vol. 15: (Songs) About Time
1h 53m · PublishedE4 KFC
1h 43m · PublishedE3 Outback Steakhouse - Dan & Andy's Fifth Anniversary Unspectacular
1h 21m · PublishedDan & Andy visited Outback Steakhouses in Springfield and Guangzhou to celebrate the fifth anniversary of this podcast feed! It's one of their weaker episodes. Enjoy!
E206 New House Chinese Food: The Return
58m · PublishedE14 Radio Springfood Vol. 14: New Discoveries
2h 1m · PublishedAndy and Dan share some new-to-them music they've been listening to over the last few months, plus they talk about cats and Andy discusses a recent trip to Cambodia.
E2 Taco Bell
1h 33m · PublishedE205 Hemingway's Blue Water Cafe
2h 4m · PublishedAll good things must end, and so must things that are less good, like th the Springfood, MO Revival. On the last episode--for now--Dan and Andy show up late to a date with destiny as they finally review Hemingway's Blue Water Cafe, the wildly expensive restaurant inside the most iconic place in Springfield, Bass Pro Shops. Later, scores are settled from earlier revival episodes as Cole Simmons of Mint Fatigues calls into the show, and Nicole Noonan of the band Big Alive stops by to hash out a grudge with Dan. More surprises after that, but c'mon, you can guess what happens at the end of the ep, right?
E204 Bosky's Vegan Grill with Sarah Jenkins & Nate Black (The Mystery Hour)
1h 15m · PublishedChaos reigns as Sarah Jenkins and Nate Black of The Mystery Hour return to Springfood, MO to help review downtown's first and only totally meatless restaurant, Bosky's Vegan Grill, live from Andy's childhood bedroom. Sarah talks about quitting her day job. Nate talks about getting hit by a car. Later, Dan sings some vegan New Year's songs, and then some actors who were rejected for roles in The Bear stop by to share their audition tapes. Or something. Andy and Dan kiss.
E203 George's Family Restaurant
1h 34m · PublishedFor week three of the Springfood Revival, Dan & Andy review George's Family Restaurant, a 50-year-old late-night diner that features one of the show's more surprising history segments. Your hosts also discuss how much they miss--and/or don't miss--doing a restaurant review every week, and Dan shares how his Springfield dining habits have changed after finishing the show's initial 200-episode run. After reviewing George's, there's a new segment in which Andy shares some complicated feelings about the First Meal he had upon his return to Springfield--at a beloved restaurant that has undergone some major changes over the past couple years. Then, later, in a radical shock to the show's format, a special guest drops by.
E202 Mimi's Soulfood with 417foodist
1h 16m · PublishedBilly Dove II, aka the 417foodist--Springfield's most prominent foodfluencer--returns to the show to help Dan & Andy review a relatively new restaurant, the MSU-adjacent Mimi's Soulfood. Later, a special guest stops by, and then Andy & Dan make up for years of lies they told about Billy Dove eating bugs... by forcing him to eat bugs. Yes, to close the episode, the trio taste tests some allegedly edible insects.
Springfood Media has 228 episodes in total of non- explicit content. Total playtime is 290:23:24. The language of the podcast is English. This podcast has been added on August 16th 2022. It might contain more episodes than the ones shown here. It was last updated on May 27th, 2024 06:10.