19m ·
Published
16 Jan 04:18
In today's episode, we take a tour of California, starting off with a collaboration beer spearheaded by Stone Brewing. Then, we sample a beer by Russian River. We then get RUDE with Saison Rue from the Bruery. So pour a beer into your favorite glass, relax and enjoy... Cheers!
36m ·
Published
17 Apr 00:30
Today, we are exploring the monastic beers of Belgium, starting off with Westmalle Dubbel and ending with St. Bernardus 12. We also sample an American-style Tripel with Brugge Brasserie's Tripel de Ripple. So pour a beer into your favorite glass, relax and enjoy... Cheers!
58m ·
Published
08 Mar 06:32
In today's episode, we analyze the results of our double IPA experiment: Same Grains, Different Hops. We then compare them to commercial offerings from Sierra Nevada and New Holland Brewing Co. Afterward, we discuss the logistics of obtaining a brewer's permit in the state of Indiana and what it means to be an informed consumer. So pour a beer into your favorite glass, relax and enjoy... Cheers!
51m ·
Published
08 Mar 06:31
In Episode 7, we celebrate with Bell's and their Batch 9000, then we decimate ordinary, average, run-of-the-mill beers with Founder's Nemesis, and (HOLY SHEET!) its Clipper City's abbey ale. Afterwards, we discuss what makes a great beer bar. So pour a beer into your favorite glass, relax and enjoy... Cheers!
52m ·
Published
16 Feb 05:24
In today's episode we will be reviewing three beers from 2008 and discussing our latest homebrewing exploits. This past weekend marked our one year anniversary of brewing together. Celebrate with us and pour a beer into your favorite glass, relax and enjoy... Cheers!
51m ·
Published
05 Feb 02:53
Today, we are starting off with a pilsner from Slovakia, then Scotty Karate by Dark Horse Brewing Co, and Hopslam from Bell's. Later in the show, we will be discussing plans for our next brew day, and details about the second annual Indiana Microbrewers' Winterfest. So pour a beer into your favorite glass, relax and enjoy... CHEERS!
49m ·
Published
04 Feb 02:50
In this episode, we begin by drinking a collaboration brew, Dogfish head and Sierra Nevada's Life and Limb ale. Next, we open up a bottle of Great Divide's Old Ruffian Barleywine, and finish with a brand new beer by local brewery, Upland. As the kids say, she was rearranging the otter's moose. So pour a beer into your favorite glass, relax and enjoy... CHEERS!
36m ·
Published
02 Feb 15:24
In today's episode, we will be trying an Altbier from Southampton Publick House and Mad River's John Barleycorn Barleywine. Later in the show, we will be discussing today's homebrewing endeavors, as well as plans for our next batch. So pour a beer into your favorite glass, relax and enjoy... CHEERS!
35m ·
Published
01 Feb 15:24
This is our first installment of Cheers and we look forward to bringing you a fresh perspective on beer in the weeks and months to come. We will be starting off today's show with a pilsner by Three Floyds brewing company, following up with a traditional scotch ale from Tranquair Brewing in Scotland. Finally, we will finish by evaluating an English style barleywine from Brooklyn Brewing. So pour a beer into your favorite glass, relax and enjoy... CHEERS!
