Craft Beer Enthusiasts podcast

Do you even Lambic bro? This week we end our Vacation and drink some big boy lambics from Cantillon, Bokke and beer from deGarde. Kaleb from 3 Petes Brewing joins us again and we break in some noobs! Take a trip to Pajottenland with us! Don't forget to like and Subscribe!

The boys are joined by Kaleb & Kameron from 3 Pete Brewing and boy do we have some fun. We share some beers from Hill Farmstead brewing and from 3 Pete brewing and K&K hold their own! The promising startups may have something going, tune in to hear their journey and us as we enjoy their great home-brew. Don't forget to like and subscribe!

We explore Barley Wine in this episode with two guests, Obed and Al!

Bzzzz bzzzz...what's that? Bzzzz bzzz bzzzz...what in the world? It's mead tasting day, that's what! Tune in today to hear the boys and special guests Al and Steve discuss modern mead, member parties, and what we drank this week.

#pipsmeadery #superstitionstrewberrysunrise #pipsthejoker #boneflower

The boys dip into the vinous beers! Through Oregon wine country, Texas hill country and the rolling hills of Belgium. Sour power rules! join us on our adventures with sour beers on this weeks episode. Don't forget to like and subscribe!

Helles Yeah!!! This episode we run through some of our favorite Helles lagers from around Oregon. Running from Portland to McMinnville take the trip with us. Crush some beers with us! Like and subscribe wherever you listen and don't forget to let us know what you're drinking.

En este episodio hablaremos de cervezas stout y porter's Mexicanas! Nota el "Esta Picoso".

Y tenemos de vuelta a nuestro invitado especial, Al el compartira con nosotros la mezcla #5 de Broken Truck, una cerveza local hecha por Tin Bucket de Portland, OR.

Comenzamos con Barrel Aged Abraxas Imperial Stout con chile ancho, fragmentos de cacao y palillos de canela añejados en barriles de whiskey.

La siguiente, Mexican Cake Triple Chocolate. Tres diferentes variedades de chocolate infundidos el triple de la cantidad normal le da una experiencia intensa concentrada en cacao añejado en barriles de whiskey Highwire Distilling, Publicada Diciembre 2020.

Como siempre, nos pueden encontrar y seguirnos en nuestras redes sociales;
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Alberto: Instagram @craft_beer_crusader
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Roberto: Instagram @robertraymond370
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Eduardo: Instagram @eady.es, @eadyes
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Sour power! The boys try some sour beers from Europe and Oregon. Both beers interesting and different. Don't forget to like and subscribe!!!!!

Today the boys are joined by our beer bro Al and drink our way through the darkest of beers. Tasting our way through stouts from Side Project, Modern Times and Fort George. From thicc to adjust laden these beers will take us away to stout island! take the journey with us. Don't forget to like and subscribe!

The boy's travel East to West in an explosion of hops! We drink a Maine Beer Company Dinner and compare with a Block 15 sticky hands and reminisce why we don't drink double IPA's all the time. Please like and subscribe and tell us what your drinking!