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Evolution Eats

On this podcast, Emily, a food & nutrition scientist, and Noah, a tech entrepreneur & sustainable food advocate, bring experts with diverse perspectives together to discuss and debate the future of food, from agriculture to nutrition and science to policy.

Episodes

Jack Bobo - Ag Tech, Consumer Behavior, and the Future of Food

1h 15m · Published 21 May 04:27

Futurityfood.com

Twitter: @Jack_A_Bobo, @FuturityFood

Jack's book, The Halo Effect, available for pre-order now: https://publishizer.com/the-halo-effect/

TEDx Talk: "Why We Fear the Food We Eat": https://www.ted.com/talks/jack_bobo_why_we_fear_the_food_we_eat

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You can also find us online in the following places:

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Intro Music by Dani Rosenoer

http://www.soundcloud.com/DaniRosenoer

Ricardo Badía - Optimizing Food Supply Chains to Reduce Food Waste

52m · Published 14 May 02:49

This is a great example of how to translate food quality into numbers for further analysis.

This is Dr Cecilia Nunes's book, also a great source of freshness indicators for fresh food.

This is an "amazing website" from UC Davis that Ricardo uses a lot for his work. ;)

Check out more of Ricardo's work here:

https://tlr-coworking.com/blog/the-last-bite-a-food-waste-story-%f0%9f%a5%9d%f0%9f%8d%85%f0%9f%8c%8e%f0%9f%92%9a/

https://www.zestlabs.com/author/zestbadia/

Check out his consulting firm, Fresh Impact, here: http://www.thefreshimpact.com/

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Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, please contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us online in the following places:

https://www.evolutioneats.org/podcast

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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Intro Music by Dani Rosenoer

http://www.soundcloud.com/DaniRosenoer

Caitlin Joseph - American Farmland Trust

57m · Published 26 Mar 05:31

American Farmland Trust

Main Site: https://farmland.org/

Women for the Land Initiative: https://farmland.org/project/women-for-the-land/

Rooted Food's founder, Kristen Rasmussen de Vasquez

http://www.rootedfood.com/

WWOOFing = World Wide Opportunities on Organic Farms or Willing Workers on Organic Farms

https://wwoof.net/

Animal, Vegetable, Miracle— Barbara Kingsolver

http://www.animalvegetablemiracle.com

The Omnivore’s Dilemma—Michael Pollan

https://michaelpollan.com/books/the-omnivores-dilemma/

Female Farmers Finally Counted

https://www.morningbrew.com/daily/stories/2020/03/06/female-farmers-finally-counted

Women in Food and Agriculture Network

https://wfan.org/

Other related article:

https://civileats.com/2020/03/02/in-the-upper-midwest-cracking-the-code-for-farmland-access/

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, please contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us online in the following places:

https://www.evolutioneats.org/podcast

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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Ben Chipkin - Culinary & Sustainable Medicine

46m · Published 11 Mar 19:54

Ben’s TEDx Talk – “The Culinary Art of Medicine”

https://www.youtube.com/watch?v=wugvnDq1lZI

Tulane University, Goldring Center for Culinary Medicine

https://goldringcenter.tulane.edu/

Austin Chiang, MD, MPH – President and Founding Member of the Association for Health Care Social Media and a triple-board certified gastroenterologist

https://ahsm.org/member/austin-chiang-md-mph/

New England Journal of Medicine Articles Ben mentioned

-Projections of obesity by 2030

https://www.nejm.org/doi/pdf/10.1056/NEJMsa1909301?articleTools=true

-Intermittent Fasting

https://www.nejm.org/doi/pdf/10.1056/NEJMra1905136?articleTools=true

Nature Food

-Main site

https://www.nature.com/natfood/

-Article published by the Dean of the Friedman School of Nutrition Science and Policy, Dariush Mozaffarian, in the first issue

https://www.nature.com/articles/s43016-019-0013-1.pdf

Physicians for Social Responsibility

https://www.psr.org/

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, please contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

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Reneta Jenik - Founder of Foodom

45m · Published 04 Mar 21:19

Reneta’s Foodom website:

https://www.myfoodom.com/

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Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, please contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

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Luke Busta - @PlantsRChemists

58m · Published 26 Feb 22:34

Twitter: @plantsrchemists

Luke’s websites:

Blog - plantsarechemists.blogspot.com

Professional - lucasbusta.github.io

Luke’s friend’s blog about mosses:

http://mossplants.fieldofscience.com/

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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Catherine Ward - Personalized Nutrition

38m · Published 19 Feb 08:26

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

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InsideTracker website: www.insidetracker.com

Catherine’s recent article on the InsideTracker blog regarding the health effects of meat: https://blog.insidetracker.com/meat-bad-nutrition-scientist-perspective

Cool website Catherine told us about examining dietary supplement research in depth: https://examine.com

Nick Cutsumpas - Plant Coach + Apartment Farmer

50m · Published 12 Feb 03:13

Find him on Instagram @farmernicknyc! He can help you with all sorts of plant projects! www.farmernicknyc.com

Subscribe, share, and write a review if you like us! Contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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AeroFarms

https://aerofarms.com/

New York Green Roofs

https://www.dwell.com/article/new-york-city-requires-green-roofs-on-new-buildings-ede4deb8

AppHarvest

www.appharvest.com

Emily Frigon - Food + Sustainability in Social Media

54m · Published 05 Feb 01:57

Find Emily Frigon and lots of great, easy recipes on her blog at www.garlic-head.com!!

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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Chef Jose Andres: http://www.joseandres.com/

(Perhaps you'd already heard of him, but we hadn’t! Thanks for introducing us to him, Emily!)

Turner Wyatt - Food Upcycling!

50m · Published 29 Jan 07:05

Find Turner Wyatt, the Upcycled Food Association, Fresh Food Connect, and ReFED here!

https://www.turnerwyatt.com/

https://www.upcycledfood.org/

http://www.freshfoodconnect.org/

https://www.refed.com/

Subscribe, share, and write a review if you like us! If you have constructive criticism or would like to submit episode or guest ideas, contact us via our website at evolutioneats.org or via email [email protected] so we can address your concerns and/or find new ideas to tackle.

You can also find us on social media in the following places:

Facebook & Instagram: @evolutioneats

Twitter: @evolution_eats

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Link to Drexel study regarding the consumer preference of upcycled ingredients:

https://drexel.edu/now/archive/2017/December/Food-Waste-Marketability-Research/

Evolution Eats has 17 episodes in total of non- explicit content. Total playtime is 13:51:47. The language of the podcast is English. This podcast has been added on August 4th 2022. It might contain more episodes than the ones shown here. It was last updated on December 27th, 2022 02:16.

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