Meatgistics Podcast: From Animal To Edible
by Walton’sGo from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
Copyright: © 2024 Walton’s
Episodes
The Only Wagyu to Go
59m · PublishedListen along as Jon and Austin really try some Wagyu steaks and give instant reactions! Jaws open, some drooling, let's just say I think they liked it. This was really hard to share. Could you maybe try and listen without getting up to fire up your grill?
https://waltons.com/ | https://www.meatgistics.com
Summer Brats
56m · PublishedListen along as Jon and Austin discuss what to expect with Bratfest upcoming on, Saturday, Aug 19th. They go over confirmed vendors, what it would take to have a mustard belt, what really goes into Wagyu beef, and digging a little more into the big four. Listen as we get back on track with your favorite meat-centric podcast, enjoy!
https://waltons.com/ | https://www.meatgistics.com
Dead Serious
37m · PublishedListen along as Jon and Austin discuss how much Austin can deadlift. STOP eating beef right now, according to headlines. What does a meatless building even look like? And what to know about Cargill investing in meat alternatives? Listen for this all to make sense, enjoy!
https://waltons.com/ | https://www.meatgistics.com
All Mashed Up
1h 9m · PublishedListen along as Jon and Austin finally try mashed potatoes. That's right, Jon's numero uno food nemesis. Can he devour the lumpy goodness with all the fixins? That plus all-new brat fest gear and meat news, but let us see if Jon vomits first shall we?
https://waltons.com/ | https://www.meatgistics.com
Q & A
59m · PublishedJon and Austin sit down with Brett Walton, CEO of Walton's. They quickly dive into new labeling rules regarding faux meat, answer your questions submitted through Meatgistics, and take a guess at a secret sausage Jon conjured up. Enjoy!
https://waltons.com/ | https://www.meatgistics.com
Q & A
59m · PublishedJon and Austin sit down with Brett Walton, CEO of Walton's. They quickly dive into new labeling rules regarding faux meat, answer your questions submitted through Meatgistics, and take a guess at a secret sausage Jon conjured up. Enjoy!
https://waltons.com/ | https://www.meatgistics.com
Berkshire Agricultural Ventures
1h 33m · PublishedJon speaks with the Local Meat Processing Support Program Manager for Berkshire Agricultural Ventures, Jake Levin. He discusses everything it takes to support small rural farmers. That, and normal meat-enthused shenanigans to follow, enjoy this jam-packed episode of the Meatgistics Podcast!
https://waltons.com/ | https://www.meatgistics.com
Bad to the Bone
1h 2m · PublishedListen along as Jon and Austin stumble across more articles explaining how bad meat is, we read it on the internet so of course it's true. What are Bratfest expectations this year? Fore! The guys catch us up on their recent golf outing and who has the best top 10 movie list? Enjoy.
https://waltons.com/ | https://www.meatgistics.com
On the Way to Bust-a-Clay
25m · PublishedListen along as Jon and Austin try to stay on topic on the way to Bust-a-Clay, an outdoor clay shooting event put on by Pass it On outdoor mentors! Take a ride on the wild side with your two favorite all-things meat hosts from Walton's. Hitch a ride, buckle up, shut up, and drive! That's right, all the car puns. What else could one really want? Enjoy!
https://waltons.com/ | https://www.meatgistics.com
Glove Up
1h 4m · PublishedListen along as Jon and Austin talk your ears off. Austin's phobia of snakes, true intentions of the smoker soaker revealed, and is chewing just too much work anymore? Follow any of that? The dawn of a great podcast is upon us, enjoy!
https://waltons.com/ | https://www.meatgistics.com
Meatgistics Podcast: From Animal To Edible has 199 episodes in total of non- explicit content. Total playtime is 189:58:03. The language of the podcast is English. This podcast has been added on November 23rd 2022. It might contain more episodes than the ones shown here. It was last updated on May 29th, 2024 09:40.
