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Hong Kong
This episode contains strong language.
Jimmy Lai was born in mainland China but made his fortune in Hong Kong, starting as a sweatshop worker and becoming a clothing tycoon. After the Tiananmen massacre in 1989, he turned his attention to the media, launching publications critical of China’s Communist Party.
“I believe in the media,” he told Austin Ramzy, a Hong Kong reporter for The...
In the U.S., emergency-use authorization has been granted for convalescent plasma, the efficacy of which is yet to be robustly tested. For some, this echoes the situation with hydroxychloroquine and the government’s subsequent U-turn on its rollout.
Meanwhile, America’s infection rate appears to be flattening out — but at tens of thousands of cases per day. This stands in stark contrast to China, where...
After protests convulsed Hong Kong for much of the last year, the city’s pro-democracy movement has been chilled by a new law that some say may change the semiautomonous territory forever. Today, we examine why China chose this moment to assert control, and what the new law means for the city’s future. Guest: Austin Ramzy, a reporter in Hong Kong for The New York...
As China celebrated 70 years of Communist Party rule, scenes of pageantry, pride and unity in Beijing contrasted with the firebombs, rubber bullets and mass protests in Hong Kong. We look at what this day of contradictions tells us about the simmering unrest in the territory. Guests: Javier C. Hernández, a China correspondent for The New York Times reporting from Hong Kong, spoke with...
In Hong Kong, hundreds of thousands remain in the streets, even after city officials said they would suspend the contentious extradition bill that prompted the demonstrations in the first place. We look at why the protesters still don’t trust their government. Guest: Austin Ramzy, who covers Hong Kong for The New York Times. For more information on today’s episode, visit nytimes.com/thedaily.
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