Grass(&)roots Rebellion: Sustainable Food Practices Against Processed Culture in Mexico City
29m
·
Subversive Subcultures
·
A solo podcast, sorry for the delayed episode, had to get a new computer, among other things. This episode explores guerilla food movements in Mexico City in efforts to subvert the greed of processed sugar companies and the public health crises which have plagued the people of these communities.
The episode Grass(&)roots Rebellion: Sustainable Food Practices Against Processed Culture in Mexico City from the podcast Subversive Subcultures has a duration of
29:03. It was first published
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