But I Digest Podcast 043 – Mozzarella, Guest Paula Lambert and Barking Buffalos
50m
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But I Digest Podcast
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Hans and Steve are joined by Mozzarella Company founder, Chef Paula Lambert, to discuss all things mozzarella. Hans wants Buratta and Steve dives into bowling alley mozzarella sticks. Recipes include Veal Suitcases, Capreze Martini and Tomato Spritzer.
The episode But I Digest Podcast 043 – Mozzarella, Guest Paula Lambert and Barking Buffalos from the podcast But I Digest Podcast has a duration of
50:07. It was first published
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