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Finding your balance as an entrepreneur

32m · Side Hustle to Small Business · 20 Mar 12:00

Nadia Liu Spellman grew up immersed in the restaurant industry. During the 1980s, her parents owned a thriving Chinese restaurant in Boston, attracting notable patrons such as Julia Child and Yo-Yo Ma. As an ode to her parents, she later established her own restaurant, Dumpling Daughter. Today, with three thriving locations across Boston, Nadia has become an accomplished entrepreneur who eats, sleeps, and breathes dumplings.

The episode Finding your balance as an entrepreneur from the podcast Side Hustle to Small Business has a duration of 32:20. It was first published 20 Mar 12:00. The cover art and the content belong to their respective owners.

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