Fully Stocked

Moscow Mule: Stainless Steel Cup, Fill with Ice, 2oz Vodka, 4oz Ginger Beer, 1 oz Lime Juice (leave rind in), stir briefly, and add some Mint for garnish. Cheers!

We are back from vacation! Razzmatazz Champagne Cocktail: 1 oz Razzmatazz, 4-5 oz Champagne, and garnish with Raspberry and Black Berries! Serve in a frosted glass for aesthetic.

Hello and happy Holidays! Fernando and I are currently separated and with family. We will be back at it on January 2nd with Champagne related cocktail. Hmmmm wonder what that could be... Enjoy our quick pithy explanation of the Cuba Libre or Mentirita: cup full of ice, 1/3 cuban rum, 1/4 lime squeezed in and husk added, and filled to the rim with coke. Cheers!

Hello and happy Holidays! Fernando and I are currently separated and with family. We will be back at it on January 2nd with Champagne related cocktail. Hmmmm wonder what that could be... Enjoy our quick pithy explanation of the Cuba Libre or Mentirita: cup full of ice, 1/3 cuban rum, 1/4 lime squeezed in and husk added, and filled to the rim with coke. Cheers!

Green Devil:

-1.5 ounces Gin, 3/4 ounce Creme de Menthe, and 1/2 ounce lime juice (freshly squeezed for best results)

-History and politics may not be accurate, we are not fact checked

We discuss making Caipirinha, Brazil's National Cocktail. Recipe: 1/2 limes cut into quarters, mixed with 1 table spoon of cane sugar, and 1/3 part Cachaça. Enjoy!

We discuss making Caipirinha, Brazil's National Cocktail. Recipe: 1/2 limes cut into quarters, mixed with 1 table spoon of cane sugar, and 1/3 part Cachaça. Enjoy!