NDTR Spotlight

Climbing to Success as a Diet Technician In this episode, host Marie-Lorraine interviews Kelly Homer, a Director of Nutritional Services and an NDTR. Kelly shares her journey of discovering the NDTR credential and her decision to pursue a career in food service rather than becoming an RDN. She discusses her experience passing the NDTR exam and her decision to attend culinary school. Kelly also talks about her role as a director of nutritional services and the challenges and rewards of managing a food service department. She shares her passion for food and her side hustle as a cake business owner. Kelly offers advice for aspiring NDTRs and discusses the future of the NDTR credential. #NutritionCareer #NDTRSuccess #NutritionAdvocacy #WeightLossPrograms #LongTermCareNutrition #CareerTransition #NutritionEducation #CertificationGoals #NDTRCommunity#careergrowth #careergrowth

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In this Spotlight, Ivan, a director of dietary specialty and food service, shares his journey from being a chef to becoming an NDTR. He discusses the importance of food service in long-term care facilities and the challenges of bringing culinary skills to the field of dietetics. Ivan emphasizes the significance of quality and cost in food service and the need for passion and high standards in the kitchen. He also highlights the importance of feedback and continuous improvement in providing nutritious and delicious meals to residents. Overall, Ivan's story showcases the unique perspective and expertise that a culinary background can bring to the field of dietetics. Takeaways Food service plays a crucial role in long-term care facilities, and the director of dietary oversees not only the quality of food but also the overall care and well-being of residents. Culinary skills and a passion for food can greatly enhance the role of an NDTR in food service, allowing for the creation of nutritious and delicious meals. Balancing quality and cost is essential in food service, and sourcing fresh, locally grown ingredients can greatly improve the taste and nutritional value of meals. Setting high standards and holding staff accountable are key to creating a culture of pride and passion in the kitchen, resulting in improved food quality and resident satisfaction. Regular feedback from residents and continuous improvement are essential in providing the best possible dining experience and meeting the unique dietary needs of each individual. "Chef to Director: Navigating the Transition with NDTR Expertise" "Rising to the Challenge: The Journey of a Chef Turned Food Service Director NDTR" "Kitchen Skills to Leadership Roles: Spotlight on NDTRs in Food Service" "Culinary Creativity Meets Management Mastery: The NDTR's Path to Food Service Director" "From Cooking to Coordination: Insights from a Chef-Turned-NDTR Food Service Director" #ChefToNDTR #FoodServiceDirector #NutritionCareerPath #ChefLife #NutritionDirector #CulinaryNutrition #NDTRSuccessStory #FoodServiceNutrition #HealthAndHospitality #NutritionInFoodService

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In this conversation, Angela Schiz, an NDTR with over 20 years of experience, shares her journey and success in the field. She discusses her transition from nursing to nutrition, her work in creating and successful weight loss programs, and her experience in long-term care. Angela emphasizes the importance of proving oneself as an NDTR and advocating for the credential. She encourages NDTRs to enhance their careers through education and certifications. Angela also highlights the future outlook for NDTRs and the need for continued advocacy. Takeaways Prove yourself as an NDTR by showcasing your skills and expertise in the field. Don't be afraid to apply for jobs that require a registered dietitian credential. NDTRs can still be considered for these positions. Enhance your career as an NDTR by pursuing additional education and certifications. Advocate for the NDTR credential and highlight the unique skills and qualifications that NDTRs bring to the field.

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In this spotlight we chat with Amanda Allen, an assistant professor at Cox College. Amanda share Cox Colleges program that offers an accelerated pathway for individuals interested in becoming dietitians. The program, which follows the future education model, aims to address the nationwide shortage of dietitians and make the dietitian credential more accessible. NDTRs can apply to the program without going through the DICAS match process and complete the program in three semesters. The program maintains the quality of education by integrating RDE exam prep and focusing on practical skills. The semester layout includes classes and rotations in various settings, providing a well-rounded experience. Cox College prioritizes student support and offers guidance for housing and relocation. Takeaways Cox College offers an accelerated pathway for individuals interested in becoming dietitians through their future education model program. The program aims to address the nationwide shortage of dietitians and make the dietitian credential more accessible. NDTRs can apply to the program without going through the DICAS match process and complete the program in three semesters. The program maintains the quality of education by integrating RDE exam prep and focusing on practical skills. The semester layout includes classes and rotations in various settings, providing a well-rounded experience. Cox College prioritizes student support and offers guidance for housing and relocation.

_____________________________________Resources___________________________ https://coxcollege.edu/college-programs/mnd-di/ https://www.instagram.com/coxcollegenutritiondiagnostics/ Contact Amanda: [email protected] Application Fee Waiver: GP24 ____________________________Show you support for what we do___________________________ 1. Subscribe to the podcast 2. Like and Comment 3. Shop NDTR Merch https://ndtr-spotlight.myspreadshop.com/ 4. Visit us in podcast form and leave a review. Apple Podcast: https://podcasts.apple.com/us/podcast... Spotify: https://open.spotify.com/show/7E3GTuC... ____________________________BING NDTR SPOTLIGHT___________________________________ Current NDTRs: https://youtube.com/playlist?list=PLBOZP5ryfmMpWZ39OD6jNZ2I1RLKCvLI9 NDTR Topics: https://youtube.com/playlist?list=PLBOZP5ryfmMoZ3PviCVCk0xWlVg9SKh4e Former NDTRs: https://www.youtube.com/playlist?list=PLBOZP5ryfmMoOlQkuRd995mwKrfBcrjAr ____________________________________Other Socials___________________________________ Instagram: https://www.instagram.com/ Linkedin: https://www.linkedin.com/company/ndtr... Facebook: https://www.facebook.com/ndtrspotlight Website: http://ndtrspotlight.com/

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2024 is the year for NDTRs to stand out. Awards are a great way to highlight your skill set. In this spotlight, Sami, who is on the Honors Committee, discussed the awards available to Diet Technicians through the Academy of Nutrition and Dietetics.

Information on Awards:

https://www.eatrightpro.org/leadership/honors-and-awards/national-honors-and-awards

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For Olaide Owokoniran the NDTR was a second chance when it looked like she had no other options. Listen to learn how a graduate school and dietitian intern graduate benefited from the obtaining the NDTR credential.

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____________________________BING NDTR SPOTLIGHT___________________________________ Current NDTRs: https://youtube.com/playlist?list=PLBOZP5ryfmMpWZ39OD6jNZ2I1RLKCvLI9 NDTR Topics: https://youtube.com/playlist?list=PLBOZP5ryfmMoZ3PviCVCk0xWlVg9SKh4e Former NDTRs: https://www.youtube.com/playlist?list=PLBOZP5ryfmMoOlQkuRd995mwKrfBcrjAr

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Diet Technicians who have thought becoming a Registered Dietitian this episode is for you! Brooke from The Dietitian Lab shares an exciting new pathway to the Dietitian Credential.

Brooke is currently walking through this pathway and is building a one on one coaching business helping others navigate this new accessible path. In other words she is an expert on the subject. This episode may help you reach a goal that was once unrealistic.

_____________________________Show you support for what we do_____________________________ 1. Subscribe to the podcast 2. Like and Comment 3. Shop NDTR Merch https://ndtr-spotlight.myspreadshop.com/ 4. Visit us in podcast form and leave a review. Apple Podcast: https://podcasts.apple.com/us/podcast/ndtr-spotlight/id1546906433 Spotify: https://open.spotify.com/show/7E3GTuCE5RBTYInUhZc21x?si=a2d2a8ee1d604665 _____________________________BING NDTR SPOTLIGHT____________________________________ Current NDTRs: https://youtube.com/playlist?list=PLBOZP5ryfmMpWZ39OD6jNZ2I1RLKCvLI9 NDTR Topics: https://youtube.com/playlist?list=PLBOZP5ryfmMoZ3PviCVCk0xWlVg9SKh4e Former NDTRs: https://www.youtube.com/playlist?list=PLBOZP5ryfmMoOlQkuRd995mwKrfBcrjAr _____________________________________Other Socials____________________________________ Instagram: https://www.instagram.com/ Linkedin: https://www.linkedin.com/company/ndtr-spotlight/?viewAsMember=true Facebook: https://www.facebook.com/ndtrspotlight Website: http://ndtrspotlight.com/

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Carmen J. Baldwin interest in becoming a Nutritionist, Diet Technician Registered (NDTR) was sparked when she saw Diet Technicians hard at work at a Women's Infant and Children (WIC) Clinic. Baldwin has a undeniable talent to build rapport in unfamiliar settings and simplify complicated nutrition messaging. She enhanced this talent by getting a degree in Health Communications. Her skills landed her a job working as a NDTR for an insurance company and a spot on the Board Advisor for the Milwaukee Area Technically College Dietetics Technicians. She, like many NDTR's worth spotlighting, is an active member in the Academy of Nutrition and Dietetics. Listen and be inspired by Carmen's Career story.

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As a Nutrition Education Specialist for the SNAP Education Program in South Carolina Joy spends her days educating elementary age and adult students on how to eat healthy. Being an Academy member has been beneficial for her career. She has utilizing resources such as the nutrition magazine and was a recipient of Dietetic Technician of the Year for the 2020 SCAND). Joy's career is continuing to expand as she is working with a grant to educate the public on how they can become properly credentialed Nutritionist, and has her eye set on the RDN credential.

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Rose has many opportunities to invest in the next generation of nutrition professionals. Her jobs as a Food Equity Program Manager and a Nutrition and Dietetics Club Advisor allows her to inspire future NDTRs and RDNs.

Rose is passionate about sustainability; she is currently pursing her MBA in Sustainability Leadership and and a M.S.in Sustainable Food-systems.

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