EP39: Risk It for the Brisket (with guest Clint Pollard)
1h 31m
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Fire and Grain
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Co-host Nick, along with friend Clint Pollard, recount their recent massive, 1600-mile BBQ tour of Texas, where they visited 14 of the Texas Monthly's top BBQ joints in the state. Strap in, this one is loaded with info about restaurants, menus, wait times, and personal reviews of each place.
The episode EP39: Risk It for the Brisket (with guest Clint Pollard) from the podcast Fire and Grain has a duration of
1:31:26. It was first published
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