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Nashville Restaurant Radio

by Brandon Styll

This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.

Copyright: Brandon Styll

Episodes

Brandon on the Nashville Dad's Podcast

1h 14m · Published 27 Nov 22:36
In this episode, we simulcast with The Nashville Dad's Podcast! Brandon was the first ever repeat guest on their show, and we decided to help them promote it, and their podcast on ours! Listen in as Brandon talks about his life as a Dad, special moments, work life balance, and updates on his new Restaurant, Chago's Belmont Cantina. #Cheers --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Best of the Gordon Foodservice Final Thoughts

51m · Published 20 Nov 13:45
We have compiled 10 different Gordon Foodservice Final Thoughts, and Brandon added his own thoughts to them. Listen is as we here from Freddie O'Connell, Ford Fry, Jack and Lorraine from the Sexual Assault Center, Charlotte Miller and Kelly Martin, Will Guidara, Emma and Chris Baird from SS Gai, Jon and Murray from NOKO, Josh Buckley, Miller Phillips, and Season 21 Winner of Hell's Kitchen, Alex Belew. --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Margaret Littman- Freelance Writer

1h 9m · Published 07 Nov 03:21
Margaret Littman is our guest today as we talk to her about writing Best of Nashville writers picks, downtown, some of her past stories, and so much more. --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Fantasy Football Week 9

1h 0m · Published 03 Nov 16:28
More Titans talk, more matchup picks, and lots of talk around childhood sneakers at the end. Go visit thegivingkitchen.org and make sure you are using SuperSource for all of your Dish Machine and Chemical needs! #cheers --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Best of Nashville 2023

1h 42m · Published 29 Oct 19:18
Chris Chamberlain joins the podcast for our annual Best of Nashville acceptance speeches. Today we talk with Will Shuff from 12 South Taproom (and 51st Taproom) Stephanie Styll from Killjoy, Sean “Big Daddy” Porter from Daddy’s Dogs, and Caroline Galzin from Nicky’s Coal Fired who won for Best Holiday Pop up for St. Nicky’s. --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Fantasy Football week 8

49m · Published 26 Oct 18:08
Tony and Brandon break down the matchups for the NRR Giving Kitchen Fantasy Football week. Yes, we discuss the Taylor Swift effect on Kansas City. We also talk standings, and make picks on this weeks matchups --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Will Guidara- Author Unreasonable Hospitality-Replay

1h 21m · Published 23 Oct 18:40
As we record some new episodes, I wanted to re share this one from March. --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Gerard Craft and Evelynn Hadsell- Niche Food Group (Pastaria)

1h 25m · Published 09 Oct 13:21
Gerard Craft is the CEO of Niche Food Group, he is also a James Beard Foundation award winning Chef. Evelynn Hadsell is the Executive Chef at Pastaria Nashville. Today they join the show for a conversation around what they do in their respective jobs, as well as their opinions on the market, tipping, leadership, silos, and more. This was an interesting interview as it is in two parts. I was interrupted by a call from one of my leaders and I had to leave immediately to attend to the restaurant. They were kind enough to pick up the interview the next day. I really enjoyed the conversation besides the technical issues with sound as we were talking over the internet. Big thank you to both Chef Gerard and Chef Evelynn for taking the time to join us today! Brandon --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Storme Warren- Host- The Storme Warren Show

1h 5m · Published 24 Sep 19:44
Storme Warren made national headlines when he left SiriusXM's the Highway for Garth Brooks' radio station "The Big 615" on tunein.com a few months ago. Today he's hosting a writers round at the Twelve-Thirty Club every Wednesday at 3pm (free to the public) for his podcast "The Exit 209 Podcast". Today we talk about that transition, and his influence in myself finding the genre. Sponsor information Gordon Foodservice- Paul Hunter-615-945-6753 Super Source- Dish Machine and Chemicals- Jason Ellis-770-337-1143 Charpier's Bakery- Fresh Bread- Erin Mosow-615-319-6453 What Chef's Want-800-600-8510 Robins Insurance- Matthew Clements- 863-409-9372 Koorsen Fire and Security- Kevin Rose- 615-974-2932 Sitex Linen- Ross Chandler- 270-823-2468 --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Fantasy Football Week 3

39m · Published 21 Sep 15:24
Week 2 Recap, and Week 3 projections for the Nashville Restaurant Radio Fantasy Football League. Max Goldberg joins us live to make a wager on his matchup with Tony this week. Jason Ellis with Supersource for all your Dish Machine and Chemical needs- 770-337-1143 --- Send in a voice message: https://podcasters.spotify.com/pod/show/brandon-styll/message

Nashville Restaurant Radio has 413 episodes in total of non- explicit content. Total playtime is 461:22:05. The language of the podcast is English. This podcast has been added on August 9th 2022. It might contain more episodes than the ones shown here. It was last updated on May 26th, 2024 18:10.

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