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English
Non-explicit
buzzsprout.com
5.00 stars
26:58

Bite Me The Show About Edibles

by Marge

Helping cooks make great cannabis edibles at home.  
Create your own tasty, healthy cannabis edibles and take control of your high life! Bite Me is a weekly show that helps home cooks make fun, safe and effective cannabis edibles. Listen as host Marge walks you through an infused recipe that she has tested  in her home kitchen or learn from expert guests.  New episodes every Thursday. 

Copyright: © 2024 Bite Me The Show About Edibles

Episodes

Travel Tales: Leaving Germany, Irish Adventures, and The Lost Art Workshop

22m · Published 09 May 11:00

Send Bite Me a Text - How Did You Discover The Show?

I can't wait for the Lost Art Workshop but legalization in Germany and a whirlwind trip to Irleland are how I'm finishing up my time abroad. I find myself filled with a melange of emotions. The support from you, my passionate listeners, has turned the Bite Me into a beacon for those who revel in the intersection of travel, culture, and the ever-evolving world of cannabis.

I'll regale you with tales of my recent escapade to Ireland, where the local cannabis community enveloped me in warmth, and the exchange of potent homemade edibles left me with a treasury of flavours to savour. This trip was not just about exploration, but also about the precious connections and learnings I'm eager to bring home to Canada, enriching our shared journey through the podcast.

Sadly, an interview with the legendary Mila the Hash Queen slipped through my fingers due to technical gremlins, yet her spirit permeates the episode as I anticipate the Frenchy Lost Art Workshop in Toronto—a conclave for those yearning to master the ancient craft of hash-making. While Mila's physical presence was missed, her life story unfolds in our discussion, painting a portrait of a woman whose path from an unwed mother to a cannabis culture icon is nothing short of inspiring.

As we wrap up, I extend an invitation to text and engage directly with the show, fostering a community rich in stories and recommendations. Your tales of discovery and shared experiences breathe life into Bite Me, ensuring our collective adventure in cannabis and cuisine continues to flourish.

As I pack my bags and bid "Auf Wiedersehen" to Germany, I'm filled with a mix of excitement and nostalgia. The prospect of witnessing the changes in Canada's cannabis landscape is thrilling, and I'm equally curious to see how Germany's scene will evolve by the time I potentially return.

In closing, I invite you to join me on this journey, both through the podcast episodes and here in the written word. Let's continue to explore the dynamic world of cannabis together, sharing laughs, lessons, and insights along the way. Until next time, keep those texts coming and stay high.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the Show.

Visit the website for full show notes, free dosing calculator, recipes and more.



Brownies in Berlin

20m · Published 02 May 11:00

Gather 'round the kitchen table, dear listeners, as I whisk you away on a culinary caper through the heart of Berlin. Imagine the thrill of transforming a foreign kitchen into an edibles bakery, where the humble brownie becomes a canvas for cannabis creativity. It was a test of innovation and resourcefulness, employing the versatile Ardent device to decarb and infuse without sending up smoke signals. As we celebrate nearly five years and 246 episodes of Bite Me, I'm pouring out a hefty dose of gratitude for you, my community, who've been the key ingredient in this wild and flavorful adventure.

Wading into the buttery depths of brownie baking and dosage discovery, I unfold the essential 'go low and go slow' mantra for those new to the world of edibles. No fancy mixers, just my hands, heart, and a spoon stirring up stories of potency pitfalls and perfecting the craft. Plus, I'm bubbling with excitement to dish about the upcoming hash-making workshop in Toronto and prepping my green thumb for cannabis cultivation back in Canada. It's not just about the brownies; it's about the bonds we've baked along the way. So, roll up your sleeves and join this kitchen confab, as we rise above Instagram's haze of cannabis content restrictions and relish in the unfiltered camaraderie of the Bite Me Cannabis Club.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the Show.

Visit the website for full show notes, free dosing calculator, recipes and more.



German Cannabis Legalization - A Canadian Perspective

28m · Published 25 Apr 11:00

How hard is it to find German cannabis amidst new cannabis legalization? In the latest episode of Bite Me, I recount my Berlin escapades amidst Germany's fresh cannabis legalization wave.

I dive into the highs and lows of scoring some green in a new city, all while navigating the cultural quirks and linguistic hurdles of my German adventure. From the buzz of 420 festivities at the iconic Brandenburg Gate to the chill vibes of a dedicated 420-friendly space, I paints a picture of Berlin's budding cannabis scene.

I even touch on the city's nippy April weather (I am Canadian after all) and some observations about life in Berlin. From navigating the German language (and the locals' penchant for switching to English) to the peculiar absence of window screens, I'm peeling back the layers of daily life in Germany's capital. Plus, I'll share the nitty-gritty on SIM cards and public transport, proving that the devil truly is in the details.

Eager to hear toking tales, I invite you to share insights in your local cannabis scenes or adventures scoring weed away from home. Tune in, turn up the closing tune Munchies.


Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the Show.

Visit the website for full show notes, free dosing calculator, recipes and more.



8000Kicks is Breaking Ground: Inside The Making of Waterproof Hemp Shoes with Bernardo

45m · Published 18 Apr 11:00

In this lively episode of Bite Me, trailblazing 8000Kicks CEO, Bernardo, shares the quirky origin story of his hemp shoe empire, born from a late-night joke turned eco-revolution. With his grandmother's textile wisdom, Bernardo crafts durable, sustainable sneakers, books and bags that defy the norms, navigating the tricky tides of global cannabis perceptions. He's not a daily toker, but he's riding the wave of change, even scattering hemp seeds across Berlin in a bold statement. As Germany enters the era of legalization, Bernardo's stoked about Europe's green future and his latest feat: launching the world's first hemp running shoes. Dive into this episode for a dose of green innovation and a splash of big wave passion!

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Complete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month.

Visit the website for full show notes, free dosing calculator, recipes and more.



From Passion to Print: Dustin of Fat Nugs Magazine, Shares His Story

1h 5m · Published 11 Apr 11:00

When Dustin Hoxworth, founder of Fat Nugs Magazine, sits down to chat, you can bet the air is rich with stories of cannabis, community, and culture. This latest episode features this trailblazer's journey from a childhood in a military family to spearheading a publication that's become the heartbeat of the cannabis community. Listen as we unravel Dustin's ethos behind Fat Nugs Magazine, a beacon for authenticity in an industry that sometimes grapples with integrity. This is not just about a magazine; it's about shaping a responsible image for cannabis enthusiasts and giving voice to the diversity within.

The term 'stoner' gets a makeover in our vibrant discussion around the dynamic personalities that make up the cannabis world. From high-flying athletes to the diligent home growers, we talk about the multifarious faces of cannabis. Fat Nugs Magazine stands as a testament to inclusion, with a mission to foster a sense of community and sharing that transcends the outdated stereotypes. Our conversation takes you through the pages of the magazine, where art and education intersect with heartfelt personal successes, demonstrating the true scope of cannabis culture.

We also glimpse into the future of Fat Nugs Magazine, as we dream big about establishing a physical space to channel our creativity and envision a subscriber community that's as passionate about cannabis as we are. This episode is not just a listen; it's an invitation to join a movement that celebrates the plant and its power to unite us all.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Complete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month.

Visit the website for full show notes, free dosing calculator, recipes and more.



Fire Crackers to Elixirs with Zack Squier

37m · Published 04 Apr 11:00

Enjoy this intimate conversation with Zach Squire, the culinary mind behind Squier's Specialty Elixirs. Together we slip into the world of craft cannabis elixirs where the marriage of professional cooking prowess and the finest cannabis ingredients brews an unforgettable experience. Zach takes us through his evolution, from wide-eyed experiments with the infamous firecrackers to the sophisticated allure of his full spectrum hash rosin elixirs. His commitment to quality showcases why choosing the path less traveled in the edibles industry makes all the difference.

Imagine a community where food, drink, and cannabis create a tapestry of connection, a place where edible aficionados and newcomers alike are embraced. This episode paints that picture, with Massachusetts' blooming market as the backdrop. We discuss the intricacies of various consumption methods and the beauty of the cannabis community's inclusivity. We also get a sneak peek at Squier's upcoming creation, Go Time, the THC-infused yerba mate mixer that promises to invigorate and focus your mind, blending the buzz of caffeine with the chill of cannabinoids.

Navigating the cannabis industry's labyrinth of regulations is complex, yet it's all part of Zach's quest to deliver exceptional products. From dissecting the unique properties of THCV to contemplating the hurdles of cross-state distribution, our discussion illuminates the highs and lows of bringing groundbreaking products to a market ripe with potential. Enjoy this great conversation with Zack and here's to staying high!

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Complete this Poll for entry into the LorAnn April Gummy Kit Giveaway - 2 lucky winners will be chosen at the end of the month.

Visit the website for full show notes, free dosing calculator, recipes and more.



Making The Perfect White Miso Pesto

18m · Published 28 Mar 11:00

Wondering how to revolutionize your pesto game and embrace cannabis cuisine? Step This episode's white miso pesto will revolutionize your pesto game and provides a savoury recipe for your repertoire. Step into the kitchen with me, Ganjier Marge, as I test a recipe from a master of culinary cannabis, Zach from Squier's Specialty Elixirs. Together, we're serving up a white miso pesto recipe that's not just a taste sensation, but also an easy twist on the traditional, with wallet-friendly walnuts and a hint of CBD - my substitutions not his! Perfect for pasta, sandwiches, or giving your breakfast eggs a gourmet lift, this pesto promises to be the new hero of your recipe repertoire.

As we bask in the aroma of fresh herbs and spices, we'll also navigate the hopeful horizon of cannabis legalization. Join our cozy circle where the health benefits and innovative applications of cannabis are celebrated with gusto. Whether you're a seasoned enthusiast or a curious newcomer, let's raise a toast to the positive shifts in perception and policy that are shaping a brighter future for cannabis lovers. Tune in for a culinary adventure that's about more than just food—it's about community, wellness, and staying high on life.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Visit the website for full show notes, free dosing calculator, recipes and more.


Martin's World of Irish Reform

1h 12m · Published 21 Mar 11:00

Feel the pulse of Ireland's cannabis culture as I team up with the voices of change, Martin from Martin's World, Temple Grower, and Green Beard Grows, for a special episode that's more than just a sea of green hats and shamrocks. We peel back the layers of tradition and myth to uncover how cannabis intertwines with the fabric of Irish festivities. Our chat reveals the true essence of St. Patrick's Day in Ireland, debunking common misconceptions and highlighting the communal spirit that defines this holiday, all while pondering the place of cannabis in Irish revelry and contrasting it with the scene in Canada.

Turning toward a matter close to the heart, we navigate the thorny path of obtaining medical cannabis in Ireland, where prohibitive laws and bureaucratic mazes pose formidable barriers to patients in dire need. The stories shared are a testament to the resilience of the Irish spirit, as we hear from those who've had to seek their medicine abroad and from activists boldly sowing the seeds of change. Our conversation doesn't shy away from the economic realities and complexities either, as we broach the contentious issue of pricing, terminology, and the societal impact of drug enforcement, infusing a dose of reality into the often-idealized world of cannabis economics.


By the time we wrap up, we've ventured through the pressing legal struggles faced by advocates challenging restrictive laws, including Martin's own upcoming court battle. We question the future of cannabis legislation, with eyes on Germany's legalization, and consider how home cultivation could revolutionize access to plant-based remedies. Join us for this candid exchange that's bound to stir thoughts and inspire action, and if your curiosity is sparked, the show notes are your treasure map to further exploration of Ireland's evolving green landscape.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Visit the website for full show notes, free dosing calculator, recipes and more.


Steve's Best Olive Oil Cookies

17m · Published 14 Mar 11:00

These olive oil cookies kept me sane. Embarking on a new chapter can stir a mix of emotions, just as I discovered when life took a turn and I found myself back in my childhood home, living with my spry 92-year-old father. It's a tapestry of tenderness, laughter, and the occasional stepping on each other's toes, all woven together with the thread of family love. As I share the experience of settling back into familiar walls, the narrative unfolds with the vibrant colours of home-grown aspirations—cultivating cannabis and vegetables in the garden. I also tease an upcoming expedition to Germany, underlining the poignant lesson that moments with loved ones are priceless treasures to hold dear.

Turning the page, I'm excited to introduce you to a culinary creation that's close to my heart: Long time listener Steve and his dairy-free chocolate chip olive oil cookies that have become my solace amidst the tumult of transition. These aren't your average cookies; they come with a twist of infused olive oil and a promise of pure indulgence. Through the laughter and the measuring of ingredients, I'll guide you on how to bake a batch of these delightful treats that are sure to become a comforting staple in your own kitchen. And before we part ways, I serve up my curated recommendations to elevate your edibles game—because everyone deserves a sprinkle of joy in their bite. Join me as we savour the journey and the flavours, one story and one cookie at a time.

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Visit the website for full show notes, free dosing calculator, recipes and more.


Butter and Flower with Ann Allchin

46m · Published 07 Mar 12:00

This episode features Ann Allchin, author of Butter and Flower, as we discuss the nuanced world of cannabis edibles. We cover Ann's personal approach to dosing, and the use of calculators and potency testers. Ann stresses the need for open conversations about cannabis, especially with children, to demystify its use. We touch on Anne's favourite recipes, the evolving edibles industry, and her work as a medical writer. The episode also highlights the positive impact of cannabis on the elderly, and personal anecdotes underscoring its potential benefits for pain relief. This is a fun and informative episode that you don't want to miss!

Bite Me listeners in the contiguous 48 receive 15% off their order at lorannoils.com.  Use code BITEME15 at checkout. For listeners outside the 48, email [email protected] for a list of distributors and retailers near you. 

Support the show

Visit the website for full show notes, free dosing calculator, recipes and more.


Bite Me The Show About Edibles has 460 episodes in total of non- explicit content. Total playtime is 206:46:44. The language of the podcast is English. This podcast has been added on November 22nd 2022. It might contain more episodes than the ones shown here. It was last updated on May 14th, 2024 02:13.

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