Home Baking

In this episode, Kate talks about 4 loaf cakes: a carrot cake, a malted milk cake, a honey and tahini cake and a marmalade cake. Fabulous recipes and have a go making them at home!

For more pictures, recipes and links go to flourbuttereggssugar.com Email me [email protected] Leave me a voice note anchor.fm/flourbutter Find us on Facebook and Instagram

What's this all about then?!

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In this episode, I'm valiantly trying to use up the serious quantities of black cocoa I bought online! Luckily, it is very nice stuff, adding an intense chocolate flavour to everything as well as that dramatic colour. I talk about four bakes: Edd Kimber's chocolate sablé biscuits, The River Cottage's chocolate pear cake, a sophisticated chocolate tahini shortbread and Dorie Greenspan's World Peace Cookies with freeze dried raspberries. For written recipes, links and more photos please see flourbuttereggssugar.com . Email: [email protected] Find us on Facebook and Instagram.

In this episode, I give a run down of SEVEN* gluten-free cakes that are not just my favourite gluten free cakes but among my favourite all-time cakes full stop. We have spoken about four of them before: Torta Caprese, Chocolate Swiss Roll, Pistachio and Raspberry Meringue Cake, Claudia Roden's Whole Orange Cake. Three of them are new to the podcast: Nigella's Chocolate Olive Oil Cake, Valeria Necchio's Torta di Nocciole (Hazelnut Cake) with Lemon Swiss Meringue Buttercream, Rukmini Iyer's Tarta de Santiago. 3/7 of these cakes also happen to be dairy free. I'm on a mission to convince you that gluten free cakes may in many cases actually be better than cakes with gluten or wheat flour.

*(not six as I say in the episode - actually seven. I seem to have forgotten how to count)

Website: flourbuttereggssugar.com Email: [email protected] Find us on Facebook and Instagram

In this episode, Kate talks about a fig, orange and star anise bread; a caramelised orange and maple syrup pudding; and a blood orange olive oil cake. Written recipes and links are at flourbuttereggssugar.com Leave me a voice message at anchor.fm/flourbutter or email [email protected]

I went on a cheesemaking course! I'm so excited to talk to you about it! I also made a chocolate-lemon mascarpone cheesecake and a few other cheesecake-inspired bites that I want to talk to you about. For more pictures including some of me making cheese, as well as for written recipes, please go to [email protected] Write to me at [email protected] Find us on Facebook and Instagram <3

In this episode - the first of 2022 and season 2! - I'm talking about a DELICIOUS brioche I made as well as raving about tangzhong cinnamon rolls. In addition I talk about my baking resolutions for the year, my "baking calendar" and plans for the year ahead; as well as many things you can do with yeasted sweet breads and doughs. Website: flourbuttereggssugar.com Email: [email protected] Find us on Facebook and Instagram. Music: Sight of Wonders (Epidemic Sound)

In this bonus Christmassy episode, Kate is talking about two kinds of lebkuchen: an old fashioned aged lebkuchen from Shauna Sever's Midwest Made and Elisenlebkuchen from Axel from Schwabach near Nuremburg (thanks Axel!). Let me know your thoughts on the podcast: [email protected] If you listen on Apple Podcasts, leave a review! And find us on Facebook and Instagram. Website including recipes: flourbuttereggssugar.com

In this episode, Kate talks about four cookies eaten in Germany in Advent and Christmas: Linzer augen, hausfreunde, pfeffernusse and vanillekipferl. I talk about why I'm officially a convert to making biscuits at Christmas, which cookies blew my socks off and what I'll be baking again! If you're wondering where Germany's most famous Christmas export, lebkuchen, are, there's going to be a cheeky episode devoted solely to them! Please find us on Facebook and Insta and see flourbuttereggssugar.com for recipes! Merry Christmas, happy holidays and wishing you well <3

In this episode Kate briefly talks about Melissa Clark's to-die-for apple pie recipe and Alice Medrich's cocoa brownies, then gets chatting to the lovely Mary about sourdough. Music: Steam by spring gang, via Epidemic Sound. Website: flourbuttereggssugar.com Email me: [email protected]