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English
Popular podcast
Non-explicit
buzzsprout.com
4.90 stars
48:40

Come Over for Dinner!

by Bess

So you've told someone, "Come over for dinner!" What's next? Experienced hosts and hostesses share their best advice for planning a meal to serve and help you with detailed tips so you can re-create their amazing dishes in your own home. You'll learn how to make your home warm and welcoming where your guests have a great time and you do too!Find all of the recipes and must-have kitchen items at www.comeoverfordinner.com!

Copyright: © 2024 Come Over for Dinner!

Episodes

Lisa L - Ground Nut Stew

1h 3m · Published 10 Aug 13:00

Lisa Leidenfrost joins me to discuss the experience of raising her family in Africa while serving as a missionary and wife to a Bible translator. She shares the cultural differences she encountered when it came to hospitality. You'll hear hilarious stories and find her joy in the journey of life contagious. You'll get an insider look at each of her books and hear the details of a group that offers hospitality and love to ladies going through trials. This is an episode you don't want to miss! We're so glad you're here! (Visit comeoverfordinner.com for the recipe and more!)

Lisa L - Ground Nut Stew

1h 3m · Published 10 Aug 13:00

Lisa Leidenfrost joins me to discuss the experience of raising her family in Africa while serving as a missionary and wife to a Bible translator. She shares the cultural differences she encountered when it came to hospitality. You'll hear hilarious stories and find her joy in the journey of life contagious. You'll get an insider look at each of her books and hear the details of a group that offers hospitality and love to ladies going through trials. This is an episode you don't want to miss! We're so glad you're here! (Visit comeoverfordinner.com for the recipe and more!)

Esther - Raspberry-Barbecue Chicken or Pam's Slow-Cooker Barbecue Chicken

40m · Published 03 Aug 13:00

Join Esther Smallwood as she shares a menu that's perfect for summer but can be adapted for use all year long. We discuss whether you can freeze potatoes, how to prep for guests, and a simple move that makes your guests feel welcome every time. Esther reminds us of sage advice from Julia Child and presents a unique kitchen item that all ages will enjoy! We're so glad you're here! (Support this podcast and find exclusive content at Patreon! Come Over for Dinner! | Creating podcasts encouraging warm, welcoming hospitality | Patreon)

Esther - Raspberry-Barbecue Chicken or Pam's Slow-Cooker Barbecue Chicken

40m · Published 03 Aug 13:00

Join Esther Smallwood as she shares a menu that's perfect for summer but can be adapted for use all year long. We discuss whether you can freeze potatoes, how to prep for guests, and a simple move that makes your guests feel welcome every time. Esther reminds us of sage advice from Julia Child and presents a unique kitchen item that all ages will enjoy! We're so glad you're here! (Support this podcast and find exclusive content at Patreon! Come Over for Dinner! | Creating podcasts encouraging warm, welcoming hospitality | Patreon)

Teri - Mediterranean-Style Chicken with Capers, Plums, and Olives

1h 15m · Published 27 Jul 13:00

Join Teri Field from Greenville, SC, as she dives into what it takes to create an enchanting hobbit party on September 22! She defines hospitality, shares mouthwatering recipes, and discusses the art of creating a place of refuge in your home. Get ready for hot tips to infuse your life with the joy of true hospitality. Whether you're a Tolkien fan or simply seeking inspiration, this episode will celebrate the importance of being a gracious host and a cherished friend. To hear her must-have kitchen item, you'll have to listen till the end! We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!)

Teri - Mediterranean-Style Chicken with Capers, Plums, and Olives

1h 15m · Published 27 Jul 13:00

Join Teri Field from Greenville, SC, as she dives into what it takes to create an enchanting hobbit party on September 22! She defines hospitality, shares mouthwatering recipes, and discusses the art of creating a place of refuge in your home. Get ready for hot tips to infuse your life with the joy of true hospitality. Whether you're a Tolkien fan or simply seeking inspiration, this episode will celebrate the importance of being a gracious host and a cherished friend. To hear her must-have kitchen item, you'll have to listen till the end! We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!)

Rachel - Greek Pasta Salad or Greek Chicken

42m · Published 20 Jul 13:00

Rachel Burch joins me from Springfield, Missouri, to discuss various aspects of hospitality including her go-to Greek menu that she has been serving for over 17 years! An experienced hostess, Rachel tells us why it's so important to take a minute to "do the math" before having people over, ways to make cleaning easier, and even her favorite mops! Hear what she does to set the tone of her home before hospitality as well as how to keep the conversation flowing once people arrive. We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!)

Rachel - Greek Pasta Salad or Greek Chicken

42m · Published 20 Jul 13:00

Rachel Burch joins me from Springfield, Missouri, to discuss various aspects of hospitality including her go-to Greek menu that she has been serving for over 17 years! An experienced hostess, Rachel tells us why it's so important to take a minute to "do the math" before having people over, ways to make cleaning easier, and even her favorite mops! Hear what she does to set the tone of her home before hospitality as well as how to keep the conversation flowing once people arrive. We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!)

Meredith - Flank Steak with Mushrooms

38m · Published 13 Jul 13:00

Tune in as Meredith Wilson shares a delicious summer menu. Learn from the expertise she has gained from years of hosting Sabbath dinners for family and friends and soup nights for college students. You'll be inspired to create some of these recipes for your own table. Meredith discusses a unique spin to kid-friendly activities including "uncle ball"! We've got hot tips, must-have kitchen items, stories, and more! We're so glad you're here!  (Visit www.comeoverfordinner.com for recipes, product links, and more!)

Meredith - Flank Steak with Mushrooms

38m · Published 13 Jul 13:00

Tune in as Meredith Wilson shares a delicious summer menu. Learn from the expertise she has gained from years of hosting Sabbath dinners for family and friends and soup nights for college students. You'll be inspired to create some of these recipes for your own table. Meredith discusses a unique spin to kid-friendly activities including "uncle ball"! We've got hot tips, must-have kitchen items, stories, and more! We're so glad you're here!  (Visit www.comeoverfordinner.com for recipes, product links, and more!)


Come Over for Dinner! has 148 episodes in total of non- explicit content. Total playtime is 120:03:17. The language of the podcast is English. This podcast has been added on April 30th 2023. It might contain more episodes than the ones shown here. It was last updated on May 31st, 2024 06:54.

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