Pod Appétit: Gourmet Takes
by Pod AppétitThe podcast with hot takes on food media.
Copyright: Pod Appétit
Episodes
Reddit Talk with Molly Baz
58m · PublishedThis bonus episode is a recording of our live r/food Reddit Talk from November 22, 2022, with special guest Molly Baz.
Molly Baz is a recipe developer, cookbook author (Cook This Book), weenie dog lover, caesar salad enthusiast, and video host, formerly of the Bon Appétit Test Kitchen. Molly has a lifelong love of cooking, eating, and teaching other people how to cook.
mollybaz.com
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
GBBO 2022 - Part 5: Patisserie Week & The Final
1h 1m · PublishedIt’s time to find out who won The Great British Bake Off!
From Not-So-Mini Charlottes for Patisserie Week to Mother Earth-inspired sculptures for The Finale, we’ve got a lot to chew on this episode.
Today’s Menu:
The Great British Bake Off 2022
(UK Series 13, US Collection 10)
Episode 9: Patisserie Week
Episode 10: The Final
Back Burner:
Matt Lucas bids farewell to GBBO
Bon Appétit alumni on the cover of New York Magazine
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Shout-outs:
Michael Guggino & Freaky Wilderness: linktr.ee/michaelguggino
GBBO 2022 - Part 4: Custard Week & Pastry Week
1h 2m · PublishedÎles flottantes? Gâteau? Vol-au-vents?
In this episode, the Great British Bake Off gets Frenchified (and we get confused). Listen to hear all about Custard Week and Pastry Week.
Today’s Menu:
The Great British Bake Off 2022
(UK Series 13, US Collection 10)
Episode 7: Custard Week
Episode 8: Pastry Week
Back Burner:
Showstopping Cakes by Rahul Mandal
Peter’s Baking Party by Peter Sawkins
Giuseppe's Italian Bakes by Giuseppe Dell'Anno
Bake Me a Cat by Kim-Joy
Home Cooking Podcast
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
Reddit Talk with Claire Saffitz
1h 0m · PublishedThis bonus episode is a recording of our live r/food Reddit Talk from November 21, 2022, with special guest Claire Saffitz.
Claire Saffitz is a recipe developer, cookbook author, and video host. Previously, Claire hosted the popular Gourment Makes series on Bon Appétit's YouTube channel. Claire’s Dessert Person and her all-new cookbook What’s for Dessert are both New York Times Bestsellers.
dessertperson.com
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
GBBO 2022 - Part 3: Dessert Week & Halloween Week
52m · PublishedThings are getting spooky in the baking tent!
This episode is all about Dessert Week and Halloween Week, a GBBO first. There’s nothing scarier than those “s’mores.” WE CAN’T EVEN.
Today’s Menu:
The Great British Bake Off 2022
(UK Series 13, US Collection 10)
Episode 5: Dessert Week
Episode 6: Halloween Week
Back Burner:
The Great American Baking Show
Claire Saffitz on Patreon
Reddit Talk with Claire Saffitz (11/21/2022)
Reddit Talk with Molly Baz (11/22/2022)
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Shout-outs:
Vibrant Visionaries: vibrantvisionaries.com
_
Promoted Podcast:
There Might Be Cupcakes Podcast: theremightbecupcakes.com
Reddit Talk with Rossella Rago
55m · PublishedThis bonus episode is a recording of our live r/food Reddit Talk from October 26, 2022, with special guest Rossella Rago.
Rossella Rago is a cookbook author and host of the popular web series Cooking with Nonna. For each episode of the show, Rossella invites an Italian-American nonna to cook with her and share traditional Italian recipes and fond memories of her childhood in Italy.
cookingwithnonna.com
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Promoted Podcast:
The Thirst Podcast: soundcloud.com/thethirstpod
GBBO 2022 - Part 2: Bread Week & Mexican Week
1h 8m · PublishedYep, we’ve got more GBBO!
This time, the bakers attempt Bread Week and Mexican Week. AKA Tell Me You’ve Never Had Pizza Or Tacos Without Telling Me You’ve Never Had Pizza Or Tacos… Week.
Today’s Menu:
The Great British Bake Off 2022
(UK Series 13, US Collection 10)
Episode 3: Bread Week
Episode 4: Mexican Week
Back Burner:
The Great British Bake Off Musical
31 Days of Horror Podcast
_
Find Pod Appétit:
Website: podappetitpodcast.com
YouTube: youtube.com/@pod_appetit
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Shout-outs:
The Unwritable Rant Podcast: theunwritablerant.com
_
Promoted Podcast:
Rebel Girls Book Club: anchor.fm/RGBC
Reddit Talk with Ji Hye Kim
56m · PublishedThis bonus episode is a recording of our live r/food Reddit Talk from September 28, 2022, with special guest Ji Hye Kim.
Ji Hye Kim is the award-winning chef-owner of Miss Kim, an acclaimed Korean restaurant in Ann Arbor, Michigan. Chef Kim grew up in Seoul, South Korea, and is obsessed with ancient Korean culinary texts and the finer points of fermentation. Ji Hye Kim was also named one of Food & Wine's Best New Chefs of 2021 and is a James Beard Award Best Chef semifinalist.
@chefjihyekim
misskimannarbor.com
_
Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
GBBO 2022 - Part 1: Cake Week & Biscuit Week
54m · PublishedWe’re back in the tent, baby!
For this new season, we’re revisiting an old favorite: The Great British Bake Off! Or GBBO, as it shall henceforth be known.
In this episode, we tackle Cake Week and Biscuit Week, featuring literal home bakes, cookie masks, and a whole new batch of bakers.
Today’s Menu:
The Great British Bake Off 2022
(UK Series 13, US Collection 10)
Episode 1: Cake Week
Episode 2: Biscuit Week
Back Burner:
Hit the Kitch with Molly Baz
The One Recipe with Jesse Sparks
_
Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Shout-outs:
Vibrant Visionaries: vibrantvisionaries.com
_
Promoted Podcast:
Tea & Strumpets Podcast: romancepod.com
How To Cook That - Part 6: Potluck
1h 16m · PublishedAs always, it’s time to end the season with a virtual potluck and bid adieu to How To Cook That with Ann Reardon.
We made an entire menu of crazy sweet creations, or were they just crazy?
Today’s Menu:
Peanut Butter Pretzel OTT Shake
Fluffy Japanese Pancakes
Lemon Curd
Mint Chocolate Mousse
Crazy Sweet Creations by Ann Reardon
Back Burner:
Heidi Bennett of the Vibrant Visionaries Network
Justine’s Cuisine
_
Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: [email protected]
Merch: podappetit.threadless.com
Newsletter: podappetitpodcast.com/newsletter
_
Logo by:
Janelle Wilke
Instagram: @janelle.wilke
_
Promoted Podcast:
Drinking and Screaming: drinkingandscreaming.pinecast.co
Pod Appétit: Gourmet Takes has 153 episodes in total of non- explicit content. Total playtime is 135:24:49. The language of the podcast is English. This podcast has been added on August 9th 2022. It might contain more episodes than the ones shown here. It was last updated on June 9th, 2024 09:41.
