Two Dudes in a Kitchen

No need to be a chicken in the kitchen when it comes to fried chicken!

Tyler and Wells are back answering listener questions, and today's is a clucking good one! Get ready for tips and tricks to make delicious fried chicken at home. Grab your notebook for step-by-step instructions, including seasoning, how long to brine, the perfect temperature, and avoiding mistakes during prep.

Plus, what Tyler thinks about using cornflakes for fried chicken and the one tool you should have in the kitchen.

See omnystudio.com/listener for privacy information.

Big Soda better watch their backs because a new drink in town is gunning for them!

You've seen the colorful cans on store shelves and all over social media . . . Poppi is the prebiotic soda popping off shelves! The drink's Co-Founder, Allison Ellsworth, joins Tyler and Wells to talk about how her health struggles led her to make a gut-healthy drink, what you'll find in a can of Poppi, and the behind-the-scenes stories of their Shark Tank appearance.

Plus, do you have the next million-dollar idea? Allison has advice for aspiring entrepreneurs. Bottoms up!

See omnystudio.com/listener for privacy information.

Nothing hits the spot like a nice hot bowl of soup on a cold day!

Tyler and Wells are back to talk about pho, including how to make it! From what spices and veggies to use to how to get the noodles right and how to eat them. Yes, there is a right away!

Plus, Tyler also shares his favorite place to buy pho and gives an update on The Great Food Truck Race!

See omnystudio.com/listener for privacy information.

Tamales are one of the tastiest Mexican dishes, but they can be intimidating to make . . . until now!

Roll up your sleeves! Chef and Amapola Market's Culinary Director Jose Loera joins Tyler and Wells to talk all about Tamales! Including step-by-step instructions on making them, common mistakes folks make during prep, red vs. green verde sauce, and when all else fails and you still have a tamal que está mal. . . where to buy delicious ones!!

Plus, Tyler shares his non-traditional but yummy and Jose-approved tamal recipe you'll want to check out!

See omnystudio.com/listener for privacy information.

Tyler and Wells weigh in on the viral recipe using real snow, and they take their first live fan question!

Tyler has the simple ingredients you need to prep meals for the week! Get ready for a great time-saving pan-sheet veggie and chicken cutlet recipe that you can use to make four different dishes, including teriyaki and pesto chicken, yellow curry, and a tasty taco bowl. Best of cluck with your meal prep!

See omnystudio.com/listener for privacy information.

Meal kits can certainly save you time at the grocery store and in the kitchen, but are they worth it?

Gobble's Executive Chef Thomas Ricci joins Tyler and Wells to chat about food kits, including why they are great when you're in a pickle, why he started his meal delivery service, and how he comes up with diverse recipes that can be ready in under 30 minutes.

Plus, Wells admits he loves to cook, but his wife is less confident in the kitchen, so they use food kits to make great home-cooked meals together. That's a wrap!

See omnystudio.com/listener for privacy information.

Score a touchdown in the kitchen with these game-day-approved foods!

Tyler and Wells are back with easy recipes you can tackle for your Super Bowl party, like Tyler's step-by-step instructions for a Chorizo Queso dip that will have your team cheering!

Plus, spice up your wing game with a delicious carrot honey habanero chili that will score big points, and for those who can't handle the heat in the kitchen, the recipe for a tasty avocado ranch sauce that will make you the MVP of the season!

See omnystudio.com/listener for privacy information.

Get ready for an intoxicating good time!

Tyler and Wells welcome Paul Feinstein to chat about upping your cocktail game with recipes from Paul's new book, "Italy Cocktails: An Elegant Collection of Over 100 Recipes Inspired by Italia."

Impress your guests with the recipe for the Imaginary Friend cocktail, what you need to set up a good home bar, and the simple way to make multiple variations of the Negroni that will make you look like a pro and raise everyone's spirits!

See omnystudio.com/listener for privacy information.

Are you feeling a little under the weather?

Tyler and Wells have got you covered with immune-boosting recipes!

Get all the ingredients for a delicious homemade chicken noodle soup sure to make you feel soup-er! Two versions are available, including one from scratch and a quick version that tastes just as good!

Plus, Tyler shares step-by-step instructions on making boost cubes, aka #ImmunityCubes, perfect for adding to soups, teas, and smoothies to help boost your immune system!

See omnystudio.com/listener for privacy information.

Wells and Tyler are in the kitchen with Lidia Bastianich talking about her 25 years of cooking special on PBS as well as what she has going on in the kitchen right now.

The legendary restauranteur and Italian chef joined the guys right out of her test kitchen to speak about all the things on Italian cooking while Tyler shares how her cookbooks and shows influenced him as a chef.

She tells us all about how Julia Child started her career and how she is passing to the torch to chefs like Tyler who will mentor the next generation. It's a feel good episode leaving you feeling full just like your favorite bowl of pasta.

See omnystudio.com/listener for privacy information.