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Giant Fork & Spoon

by Archive

Conversations with people about their relationship to food and how food traditions and habits are formed. We will talk with chefs, foodies, and just about anyone to gain incite on how we came to be the eaters that we are. Chef Elaina Alexander is your host, leading the explorations of all things food, especially in the Chicago scene.

Episodes

C-CAP Nutrition Camp 2016 Day 1

29m · Published 25 Jul 15:35

Culinary instructors report all about the Summer Camp experience @ Uinversity of Chicago. We have a action packed schedule of activities, work experience, industry exposure, chef instructions, team buliding exercises, team projects, exercise, and socialization. Take a listen about what went on this morning.

Episode #19: Erica Coleman - Caterer

1h 10m · Published 02 Jul 19:00

The catering business is not easy as pie, but it can be as sweet. Chef explores the path Erica Coleman has mapped out for her company within the next few years. Pitfalls aside, a dedication to excellence is the main motivator to both these professional women.

Episode: #18 Farhana Pari - Educator and Foodie

1h 3m · Published 25 Jun 21:00

We weave architecture, education, food, and youth mentoring together to bring a picture to the diet challenges of our American kids. What is the cost, what is the difference between the generations of the yuppies and the millennials in terms of culture and eating.

Episode #17: Pastry Chef Christopher Williams

38m · Published 01 May 20:00

Chef Elaina an Chef Chrismet working the International Housewares Show in Chicago for C-CAP. Chris is an almuni of the program and a great pastry chef who is adding more and more skills to his toolbox. With a bright future ahead of him, Chris will likely soon be a well-known chef.
This is a pre-recorded broadcast. Please no phone calls. Direct all inquirie to email, [email protected]

Episode #16: Maurice Miles, WY Dolphin and Foodie

1h 0m · Published 24 Apr 20:00

Chef Elaina and Maurice Miles have known each other since the 1980's, as they both attended Whitney Young High School. In our recent past, we have been creating opportunities that will both expand our reach and combine our talents. This ambitious duo have unparreled drive and dedication to the art of food. We will be live on-the-air so we can take questions.

Giant Fork & Spoon has 5 episodes in total of non- explicit content. Total playtime is 4:21:24. The language of the podcast is English. This podcast has been added on August 7th 2022. It might contain more episodes than the ones shown here. It was last updated on September 11th, 2023 01:19.